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WEEKLY SPECIALS
Chicken Parmigiana
Single R95.00 / Dbl R190.00 / Family (Medium) 285.00 / Family (Large) R380.00
Tenderized Chicken breasts, crumbed and flash fried – then topped with sugo (italian tomato sauce) & a pile of parmesan & mozzarella…bake until cooked and cheese golden & melted…serve with a crisp fresh leaf salad.. maybe some olives on the side & / a pot of polenta for the very hungry…
ADD ON –
The Greek Olive – marinated olives (sun-dried tomato / garlic & herb) R60.00 / 250ml jar
Organic Lowerland Polenta R35.00 / 500g
Fresh pack Butter or baby gem lettuce R26.00
Drizzle Salad Dressing R60.00
Mexican Sweet Potato & Black Bean Enchilada
(Vegan )
Single R80.00 / Dbl R160.00 / Family (Medium) R240.00 / Family (Large) R320.00
The secret to any good Enchilada is the sauce – we make our own Mexican Molé sauce – rich in spices (not spicy) – this becomes the beginning of the deliciousness – add cinnamon roasted sweet potato, cooked black beans and wrap it up in a flour tortilla, topped with more Molé and toasted sesame.
Bake until bubbling hot & the edges of the enchilada have turned all crispy……remember to serve with fresh coriander and if you not strictly vegan – sour cream / feta.
ADD ON –
Creamy Goat feta R48.00 / 350g -400g block
Sour Cream R45.00 / 200ml tub
Balinese Hake w macadamia nuts
(subject to availability)
Single R110.00 / Dbl 220.00 / Family (Medium ) R330.00 / Family (Large) R440.00
We crossing our fingers we can get hold of fresh hake to make this stunner of a dish this week… a perfect meal in this summer heat. The recipe is inspired from the cookbook from “The Leopard” – a JHB deli (once restaurant.) The spicy, sweet and fragrant rub we made for the fresh hake fillets is pure genius and sings of the tropics, summer fruits and fun times.
Bake the fish until cooked and serve with basmati, fresh coriander and extra red chilli if you want it extra spicy. A lovely pineapple or mango salsa would be a wonderful accompaniment.
QUICHE
Ndjua (spicy pork sausage) + Roasted Peppers + Feta
R110.00 (serves 3-4)
SWEET TREATS
Roasted Plum & Vanilla Crumble – R100.00 / serves 3-4
with Vanilla Custard R65.00 / 500ml
SORBETIERE – R85.00 / 500ml tub options
Mango / Granadilla / Strawberry Sorbet
Vanilla / Chocolate Ice Cream
DELI ITEMS – to add to your order
– we are using our connections to our amazing suppliers to get their fabulous items to you. Plus extras of our own items available.
PEARL MOUNTAIN VINEYARDS (Paarl) Extra Virgin Olive Oil – R160 / 1L box
EGG & SHOULDERS’ Buttermilk rusks (with raisins) – R56.00 / 350g
EGG & SHOULDERS’ Stone Fruit Biscotti – R60.00 / 200g
STONEGROUND Muesli Rusks R56.00 / Bran rusks – R55.00
HONESTLY RAW – Macadamia Western Cape Honey – R105.00 / 500ml
LILY’S RAW HONEY – from Eastern cape – R105.00 / 500ml
PIZZA PROPER – Margherita – R85.00 / each
GRANOLA GROOVE – with coconut shavings, almonds, pumpkins seeds R100.00 / 500g
THE GREEK OLIVE – marinated kalamata olives – garlic & herb OR sun-dried tomato R60.00/ 250ml glass jar
CAROL’S Burger – Hot dog Tomato Relish R55.00
NOT SAD FOOD CO Bread & Butter Pickles R56.00 / 210ml glass jar
THE COOKSISTER Egyptian Dukkah – sprinkle R68.00 / 100g jar
THE COOKSISTER Old Fashioned Sweet Mustard R68.00 / 250ml jar
THE COOKSISTER Cherry Tomato Jam with ginger & chilli R71.00 / 300ml jar
(beautiful for cheese boards or on sandwiches )
THE COOKSISTER Apricot & Cashew Relish R70.00 / 310g
(serve cold meats, cheeses, and with roasts or a curry for a magical twist )
DAVE’S preserved guavas – in a light sugar syrup R85.00 / 700ml jar
Proof BAKERY –
Sourdough loaf / R45.00 (good shelf life and lasts 5 days if properly stored properly)
Baguette R25.00 – best for same day consumption
100% Rye Loaf R45.00
Croissants R16.00/each
Choc croissants R26.00 / each
Almond Croissants R28.00 / each
Cinnamon Buns R25.00 / each
Burger buns – R7.50 /each
Hot Dog Rolls – R7.50 / each
KLEINSKY’s Frozen Bagel pack of 5 – R50.00 each
Smoked Salmon Trout – R56.00 / 80g pack frozen
Cream Cheese R45.00 / 200ml tub
DELUXE COFFEE – ground or beans – R66.00 / 250g or R264.00 /1kg
OATIFY OATMILK – locally made product we love to support R55.00 / 1L
FREE RANGE FARM EGGS from HAPPY VALLEY farm R24.00 / 6 or R48.00 /dozen
RICHARD BOSMAN quality cured meats – Proscuitto / Coppa / Bresaola / Fennel Salami
R50.00 / 80g pack
FREE RANGE BEEF BURGERS from our supplier Ryan Boon – R55.00 / pack of 2
FREE RANGE BOEREWORS WHEEL from our supplier Ryan Boon – R75 / 1 wheel
FREE RANGE STREAKY BACON from our supplier Ryan Boon – ave- 250-300g / ave- R70.00
SANTA ANNA’S – L . bag nacho chips R48.00
TERRA MADRE – APPLE JUICE – fresh pressed & frozen R56.00 / 1L
JUICEBOX – fresh juice bottles 330ml (currently naartjie & mango flavours in stock)
R27.00 each / R144 for 6 (any mix of flavours) R2.00 return deposit on each bottle
THE COUNTER – FUDGE – / peanut butter / white choc – R45.00 / bar
SUGO Oat & Cranberry Crunchies R42,00 / pack of 4
SUGO Choc Chip Cookies R30.00 / 100g pack / 3-4 cookies
SUGO Belgian Chocolate Brownies R75.00 /serves 3-4
SUGO Vanilla Custard R65.00 – 500ml / R130 -1L
SUGO Tiramisu R85.00 / serves 2